Da nang Farm To Table Cooking Experience

Get ready to spice up your Da Nang trip with a whole new flavor! Say goodbye to the ordinary and hello to an authentic, local experience that’s as fresh as it gets. Picture yourself diving into vegan cooking with traditional family techniques using ingredients straight from the farm to the table. If you’re hungry for a culinary adventure that’s as real as it gets, this Farm To Table Cooking Experience is calling your name. Let’s cook up some memories together in Da Nang! 

Farm Exploration

Join our knowledgeable local guide for an insightful visit to a small-scale organic farm. Meet the passionate farmer behind the operation, learn about organic agriculture, and harvest seasonal vegetables straight from the fields. Enjoy a delightful breakfast of farm-fresh fruits and veggies, all while soaking in the farm’s serene ambiance.

Cooking in the Countryside

Continue your adventure at our charming farmhouse nestled in the Da Nang countryside. Discover the art of traditional Vietnamese cooking as you prepare a mouthwatering 3-course meal using the day’s harvest, including Crispy spring rolls, tempeh skewers, and Pho noodle soup. With expert guidance from our skilled chefs, indulge in crafting classic dishes infused with local flavors and ingredients.

Vegan culinary delights

Sit down to a picturesque lunch amidst the tranquil countryside, savoring the fruits of your labor alongside a fine selection of regional drink. Whether you’re a family, group of friends, or romantic couple, this hands-on experience promises unforgettable memories and a deeper appreciation for sustainable farming and Vietnamese culture.

Don’t miss your chance to join us for an unforgettable Farm To Table Cooking Experience in Da Nang. Book your adventure today!

– Start Time: 8 a.m.

– Duration: 7 hours

– Available Days: Tuesday, Thursday, Saturday

Inclusions

– 7-hour guided experiences with a local host
– Comfortable transportation in an air-conditioned car or minivan
– Leisurely bicycle ride through rice paddy fields and local farms
– Convenient pick-up and drop-off at Chickpea Eatery
– Fully hands-on harvesting, cooking, and eating at our home
– 1-hour guided visit to an organic farm, including field exploration, seasonal vegetable harvesting, and food tasting
– Exclusive access to a farmhouse and chef for your group
– Hands-on cooking class preparing a 3-course meal of traditional Vietnamese food
– 100% local, farm-to-table ingredients

Book now!

Cooking Class Form

Kindly be informed that this form serves as a registration, not a confirmation. To secure your spot in the cooking class, we kindly request a deposit either in cash at our restaurant or via PayPal. Please note that our classes do not accommodate walk-ins, and the deposit ensures your reservation. We sincerely appreciate your cooperation and understanding